Healthy Origins® White Chia Flour 12 oz. (340 g.)
Suggested use: 12-60 grams per day (1-4 tablespoons.)
Healthy Origins® White Chia Flour can be topically added or integrated into almost any food you imagine.The neutral flavor and moisture retaining qualities will enhance the nutritional value without taking away from the experience of your favorite meals.
Our White Chia Flour is made with 100% natural Apolonexia™ nature’s perfect superfood. Our “Superfood” is produced with a patent pending process “Cold Fracture Process™” (CFP™). It is the key process that transforms common Chia Seed into Apolonexia™ or Free Flowing Flour™ (AF3™), (without creating heat or pressure).
The “Cold Fracture Process™” (CFP™) unlocks all of the nutrients, protein, Omega3 oils, fiber and antioxidants by fracturing the seed hull barrier. Thus, unlocking the nutrition contained inside creatinghigher bio-availability as compared to the raw seed. By using the CRP™ none of the dense nutrition or any of the Omega 3 oil is lost.
Not Trans Fats, Gluten Free, Non-GMO.
* This statement has not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
Nutrition Facts
Serving Size: 1 Heaping Tablespoon (12g)
Servings Per Container: About 28 Amount Per Serving Calories 67
Calories from Fat 37
Ingredients: Salvian™ (Salvia Hispanica L) Flour, HullThis product does not contain soy, starch, yeast, artificial colors or preservatives.
Retail Price 26.95
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